Tag Archives: food

When I Wasn’t Posting

I haven’t been posting a lot lately, not because I haven’t been doing anything. If anything it’s because I have been doing too much. With the winter months coming, the day light is getting short, but I still find lots to do. Here are some photos from things Angel and I have been up to, but haven’t had time to post.
Afternoon at the bookstore. Nice late night mug of hot carocoa. (Carob, chocolate free)
Spent some time trying to make my grandma’s recipe for pizzelle vegan for Angel. It worked out alright, although they ended up a little more crunchy then they should be. I still need to spend some time tweaking it. I ended up making 2 batches, the first batter failed miserably. *reminder to self, don’t use the solid fat from coconut milk, It just melts everywhere, and doesn’t work.
Pizzelle Time First Pizzelles of the season
I got some new rain gear for this winter season. Showers Pass makes great rain gear, the Club Convertible 2 Pants, and Club Shoe Cover are the new addition with my rain cape. The pants and shoe covers work awesome. My good old rain cape on the other hand, hasn’t ever really held up to heavy wind and rain. Maybe someday I will replace the cape with something nicer, but until then my rain cape is great for shorter rides around the city, and my rain pants and booties will do their job well.
All rain geared up this morning. End of the day.
We spent some time hiking around Mount Pisgah Arboretum. With a nice break in the weather that day, we spent a couple hours exploring around. You can watch a video of the trip in my post from yesterday, or here on YouTube.
Untitled Interesting white hairy moss looking fungi?
Oak Gall Angel
Charlie Brown Christmas Tree
Mushroom from below Untitled
It looks like a painting Untitled
The days around Thanksgiving were spent cleaning and setting up our Christmas tree. My mom sent me all my ornaments so we had something to hang on our tree this year. And we just lazed around a bit.
Christmas Tree Lit and Ornamentized. This is how Angel naps
I had some time to organize my work space, hang out with friends a little, meet new friend, play with tesla coils, and go to the library. What could be better?
Our new dishes. Thanks Mom, Kyle and Brooke. Blackberry Forest Soda, strong color, strong amazing taste.
Tesla Coil fun with a fluorescent light bulb at the Eugene Maker Space. My work shop put together and organized.
@shanerh @EugeneSRTS , Hello, if I don't see you inside the library today. Thought I lost my Ortlieb shoulder strap while coming home from work. To my surprise it was at home the whole time, just where I left it.
Angel made some great baklava!  It was the first time I ever had it, it was delicious, so tasty and sweet. I don’t normally eat too much sugar, and after having a bit I felt a little rush. *After writing that last sentence, I must go to the fridge and eat some more. **reminder to self, don’t eat more then one piece, again, too much sugar.
Baklava, Angel's first time making it. First time I tried it. Results are good.

Angel and Her Videos

Angel has been spending a lot of time over the past year taking video footage and teaching herself to edit them. In November she even spoke at an event in Seattle, talking about how easy it is to take and edit videos with whatever gear you have.

Along with taking photos, Angel started taking some simple video with her basic Canon Powershot SD1400 IS. The camera took pretty nice video, 720p HD. She used the camera every day and it has the wear marks to show for it.

Angel's old Canon SD1400 IS
She replaced the camera in April, after the camera focusing motor started to act up and make weird noises, a couple weeks after that she accidentally dropped the camera, cracking the screen. It was time for a new one, so she bought the Canon Powershot 110HS. This was a nice up grade for her. Allowing for full 1080p HD video shooting. She has taken a lot of great photos and videos with the camera. This is what she currently uses for almost everything.
Angel's Canon Powershot 110HS
Along with those cameras, she also occasionally uses the  GoPro HD Hero I picked up at an REI Garage Sale last year. We have been able to take a lot of great video with this.
My new camera poll worked out pretty well on today's trip.
With the use of these cameras, and her MacBook Pro with iMovie, she is able to make these great little videos. In the past couple weeks she has made some of my favorite videos.

In Monday Tradition, she simply filmed what she did on Mondays, when she’s not at school, and I’m at work. Featuring one her favorite places to get vegan biscuits and gravy, Wandering Goat.

Mount Pisgah Hike, last week we spent a couple short hours, while it was dry out, hiking around Mount Pisgah.

Winter Soup, This is a great short little video of her making soup. She makes a big pot of soup almost every week, then eats it thought the week. A friend had asked her how she makes it. She had a great creative way to share it with them. You can read about it, and see the recipe HERE.

You can watch more of Angel’s great videos by going to my BreadBikeBlog YouTube Channel. Most the videos on there have been made by Angel. Some she helped me with, but now because of her I can help shoot video footage and help her produce great videos.

Photos From August

It has been a while since my last post. I have been really busy lately, with some trips, visitors, work, moving into a new place, and Angel’s birthday. Here are just a couple photos from the past couple weeks.

Angel at our awesome wrap around counter. The counter tops in our new home, handmade tile made by our landlords.
My new bike commute distance and time. It triples my old commute of .33miles. Now only if I didn't forget my lock and water bottle. Great road find today. An Ikea Table Top and Legs. It will work as well as a brand new one does.
The start of the Cargo Bike Roll Call. Cetma
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Carcassonne Waffle Sunday Instated at our new place
Just hanging up some shades. Just upgraded the RAM in Angels MacBook Pro.
A penguin @brettpond My KitchenAid all set up.
Angel won the first round of her new birthday present, Hive. Nice game of Hive outside.
Out for a ride in the park. Angel's Birthday Chocolate Pie from Sweet Life.
Angel with her pie. Those fries look and were perfect with the Bocas tonight.

100th Post, Here’s Some Flowers

It’s my 100th post on this blog. I wanted to do something a little more exciting for this post, but I think this will do for now. Angel and I have been in Eugene for 11 months now. We find new places to go, and things to do everyday. Here is a link to my first post from right after we moved here and rode the Fern Ridge Bike Path all the way out for the first time. Since then we have found so many more places to ride, but Fern Ridge is still one of the nicest places we like to ride here in Eugene. Our last adventure didn’t include the FRBP, but instead one of our favorite places to gets treats, Sweet Life Patisserie. Angel loves their chocolate tortes and pies, and I always get an oven-warmed cinnamon roll.

Pie Girl Cinnamon Roll Boy

The other day we went to the Owen Rose Garden, and here are some photos I took there. I’m not a big fan of roses, so I tend to take photos of all the other pretty flowers at the garden. I did take one photo of a wild rose though, but they look nothing like a cultivated rose.

Poppy Untitled
Untitled Untitled
Bee
Untitled Untitled
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Moonlight Mash

Last night was the Moonlight Mash ride around Eugene. There were a lot of great people, music, dancing, and bike riding. Starting at Kesey Square, then onto the rest of downtown, river paths, the university, and ending at Falling Sky Brewery. Hopefully there will be more rides like this in the future. Due to the fact that it was night time,  I didn’t get any photos of the ride.

Moonlight Mash Roundup

360 of the pre-ride roundup

Moon

Moon over the Willamette from Autzen Footbridge

Lots of Bicycles

Bikes outside Falling Sky Brewing

Carrot Ginger and Blueberry Pomegranate Orange Sodas!!!

Falling Sky’s Blueberry Carrot Ginger and Blueberry Pomegranate Orange Sodas

Velo Cult, Pedal Nation, & Great Portland Food

Velo Cult Bike ShopYesterday Angel and I got a chance to hang out in Portland after taking her sister back from a visit. We started out the day by going to the newly opened Velo Cult Bicycle Shop. Started in 2006, the shop originally is from San Diego, but decided to move the entire shop to Portland, employees and all. We visited them Sunday, on the morning after their Grand Opening Party. (They were still cleaning up after it). The shop caters to commuters, tourers, randonneur riders, and other subcultures of cycling with refurbished and new bicycles, but this is not just a place to sell and service bikes, but a place where all “bicycle culture” gets to meet. There is a large and open floor plan. They have some amazing mechanic work stations, with benches for customers to talk with their mechanic right in front of them; a bar offering local beer and food, a photo booth (which sadly was shut down when we were there), and even an authentic castle drawbridge (which doubles as a stage) in the shop!! I believe the drawbridge is from Canteburry Castle, after it was demolished in 2009. This is a really cool shop and you should check it out if you have a chance. They plan on hosting shows, and screening movies there in the future, as well as putting on other fun events for cyclists.
Tool Wall at Velo Cult Velo Cult

Also while at Velo Cult I got the chance to check out the Complete Surly Troll. I wouldn’t mind getting one of these as my first mountain bike. I also think it would make a great touring bike for Angel. It would be a good companion to my LHT. If only the Troll came in some color other than orange (her least favorite).Shouldn't Angel Get A Surly Troll?

Before we went to Pedal Nation, we stopped by the Off The Griddle food cart. With super nice staff, they offer amazing veggie burgers from their solar-powered cart. Angel went with Vegan Cheeseburger, and I went with O.T.G Burger (no lettuce, tomato) just grilled onions and added BBQ sauce; I like my burgers simple. It’s always fun waiting for your food to come out while you read through some Trivial Pursuit games.
O.T.G. Burgers Trivial Pursuit at Off the Griddle

After we arrived to Pedal Nation, I spent a lot of time talking with different people about their products and learning whatever I could. There were a lot of cool things there. The spectrum of booths was across the board, with everything from wooden helmets, a fat tire recumbent, to an upcoming indoor mountain bike park (The Lumberyard) and other great cycling groups. Full list of exhibitors HERE. One thing I thought was really cool is that Nutcase is coming out with 4 bell designs based off of their helmets, which will be available for purchase in the near future (possibly June), along with a new visors to attach to their helmets and even cycling jerseys to match the helmets. Those should all be great. I’m sure Angel will want a watermelon jersey.
Pedal Nation Recap Nutcase Is Coming Out With Bells Nutcase Helmets Wooden Helmets

Before leaving Portland we had to get our favorite pizza at Sizzle Pie. I went with 2 slices of cheese, and Angel got a rabbit salad. There was no Spiral Tap in the case, (our favorite) so we got one to go that we could eat at home. It was a super great idea. Angel wanted the pins, and I thought I might put the patch on my safety vest. This is truly good pizza.
Sizzle Pie!!! YUM!!!

Leatherman Factory Tour, Hot Lips Pizza, and Black Star Bags

Leatherman Factory Tour Today!Last week some friends and I went to the Leatherman Tool factory for a tour. All Leatherman tools are made in Portland, Oregon in this factory, and they are proud of it. Sadly, on the tour they do not allow photos to be taken. It was really cool to see how the tools are made from big steel rolls. Then they’re punched, bent, polished, and assembled into a finished product. (Parts that are forged do not get made here). I have been carrying a Leatherman Wave for the past years and use it everyday.  Leatherman has this video tour on the site to make up for no photos in the factory, and it is really nice because you can see things closer up than what we got to see some of the time.

The Original Leatherman Multitools This Is A Multitool
After the tour we went off to the retail store not far away. It had a case that contained the first prototype of the multi-tool from Tim Leatherman, along with a really old, giant, multi-tool made of hundreds of pieces of the tools. I picked up a new knife for Angel, and for my dad. If you ever have a chance to take a tour of the factory, it’s pretty cool, more info about that HERE.

Hot Lips Pizza
After the tour, we ate some lunchHot Lips for Lunch at Hot Lips Pizza.  It was the first time I ate their pizza and I thought it was great. I have had their sodas. It is great soda made with fruit from the Pacific Northwest. You can find it bottled all over the place out here. I had a Black Raspberry along with a nice simple slice of cheese pizza, and garlic bread sticks. It was all really great, and I can’t wait to have at all again the next time I make it up to Portland.

Black Star Bags
Right Down the street from Hot Lips on Hawthorn is Black Star Bags, which moved into that location a year ago. The company has been around for the past 5 years, offering great handmade and costume backpacks, messenger bags, panniers, and accessories. David Stoops (Owner/Designer) has great skills, and is capable of making all your bag dreams come true, along with his amazing freestyle embroidery skills on his machines, you can get a piece of art on the bags. Be sure to check out Black Star Bags and stop into the shop if you are looking for a new bag.
My friend who was with me in the shop was getting the design and features of his backpack worked out with David. With David & Black Star, my friend was able to get everything he wanted for his bag, and in a couple weeks he will have his own custom bag that is perfect for him. I can’t wait to see my friend’s backpack after it is finished.
Black Star Bags

Photo: March Starts

March has been very eventful for me so far, but there haven’t been any big topics I have wanted to blog about yet.

Last week I got to go on a nice long ride with a friend outside of Eugene; we got to sit and watch some cute baby pigs for a little bit. The next day, Angel and I had a nice ride around Eugene. We went to the Masonic Cemetery, and got a lot of great photos of some wild flowers. I’ll write about the cemetery next time I go there. It’s a great place to spend some time looking around. Afterwards we went to Viva! Vegetarian Grill for some ice cream and sweet potato fries. (Recently, I  won a free ice cream cone, for guessing the flavor right on their Facebook Page, but haven’t had the chance to clam my prize. It’s peanut butter. YUM!) Later that night Angel and I went out to eat with some friends at Cornbread Cafe, our first time there. We have had really nice weather so far this month, but it looks like the next couple weeks might not be that great.

Rant:
Most recently Angel and I went to see The Lorax. When we got our movie tickets we didn’t really look at the tickets themselves right away. (We got the tickets early). Later we realized we had received IMAX tickets. We have never seen anything in IMAX, and neither of us have ever seen a 3D movie. We don’t care for the idea of 3D movies,  as we both have glasses (and don’t want to deal with the 3D pair), and find all the hype annoying.  After we went to exchange the IMAX tickets for normal 2D tickets, we were told they were for John Carter, (didn’t notice that part) not what we wanted at all. We just wanted to see The Lorax, standard 2D, not John Carter IMAX 3D.

Well anyway, here are some nice photos I have taken since the beginning of the month.

Nice Fork Detail and New Rack Mounts On The Surly LHT Gamboling Goats Little Piglets Rooting Sow My Yellow Porch Chair - Warmer outside than inside. Safety Melon at The Library I Would Live There Flower at The Masonic Cemetery Flower at The Masonic Cemetery Flower at The Masonic Cemetery Finger Pointing Down Hope Abbey Hope Abbey Hope Abbey Apple Spice Icecream at Viva! Sweet Potato Fries and Vegan CheeSauce 
Angel Hot Things! Mac unCheese and Cornbread The Eugenewich and Crinkle Fries Gravy Fries Eating On The Front Porch One Other Bike My Pants :: New Pants Bike Pin Broom Stand When you ask for the Lorax 2D, make sure you don't get John Carter 3D.

Smoothies!!!

I love smoothies, they are probably one of my most favorite sweets to consume, and favorite ways to eat fruit. My smoothies are made out of whatever I have in my freezer.

Smoothie YUM!!! Smoothie and Pretzel

Smoothie Rules:
No unnecessary fillers
No banana (I’m allergic)
No milk, yogurt, soy milk, or tofu
No ice, it just waters it down

Directions: I only like all fruit smoothies. I freeze almost all my fruit. By freezing the fruit I have no need for added ice or other thickeners. I don’t measure anything (waste of time), I just put it in the blender. The one draw back to this is that they tend to always taste the same, just a blend of everything, never a dominate flavor, but I don’t mind it. Sometimes I will add some extra of something to give it more of that flavor.

The fruit I commonly like to use:
Strawberries, raspberries, blueberries, blackberries, grapes, and any other berries
Apples, peaches, pears
Watermelon or other melons. It helps to use melons as a juice source for the smoothie, or macerate them and freeze them into cubes if you want them to be incorporated that way.
Some special fruit: Frozen açaí, or pomegranate jewels are always nice to add.
It’s also nice when Angel has extra fresh fruit in the fridge.
Added: Ground flax seed, wheat germ, and hemp protean powder, and a little cinnamon(little goes along way).
Liquids: I like to normally use plain apple or orange juice. Sometimes fancy juice blends.

I also freeze leftover smoothie or other fruit juice in ice cube trays to make little smoothie starters.

Serving: The consistency of the smoothies is normally nice and thick, so you have to use a spoon for it. I like to serve them in wide glass cups, or my trusty Klean Kanteen Stainless Steel Pints. Or, when I’m on the go, my Klean Kanteen Insulated Thermos.

End of January Bike Ride

Angel and I got ice cream from Viva! Vegetarian Grill today. The second greatest vegan ice cream, only to my own. ;-) Viva has the best soft serve, with great flavors to choose from, all organic, with specialty ingredients. They have new flavors every couple weeks. Angel got Mocha and I got Apple Spice. After that, we rode down to the river paths around Alton Baker Park to see the flooded areas. The flooding had receded, but the water is still high enough that some of it covers or reaches the edges of the path. Later saw a Penny-farthing.

Mocha Icecream Apple Spice Icecream North Bank Path Sign Flooded Path May Be Flooded When River Rises By the River Bank Surly and The Tree Penny-farthing

Here’s a nice video we made of the ride.